by Polynatural Team | Jun 23, 2022 | PolyNatural News
The Asian giant is an important trade ally for the Southern Cone. For Chile, it represents 37.2% of exports. However, the logistics crisis has led Chilean fruit exporters to prefer other markets, such as the United States, to avoid food waste caused by long port...
by Polynatural Team | Jun 9, 2022 | PolyNatural News
Food demand will double in the coming years due to population growth. Given the food industry’s impact on the environment, it is necessary to reassess the production approach and think about a sustainable future that ensures environmental protection and food...
by Polynatural Team | May 26, 2022 | PolyNatural News
Companies across all sectors have begun reconsidering their processes to reduce the environmental impact of their operations as global warming becomes even more visible. Therefore, sustainable agriculture represents the best approach for producers to decrease their...
by Polynatural Team | May 11, 2022 | PolyNatural News
Human activities have caused severe damage to the planet, jeopardizing ecosystems’ stability and resource availability. Although the agricultural industry bears a great responsibility for this, organic farming can be the key to a more...
by Polynatural Team | Apr 28, 2022 | PolyNatural News
The food industry is not sustainable because of its production processes and the number of resources used. And although there are several initiatives aligned with the adoption of a sustainable approach to reduce -and ideally eliminate food waste-, in most of them,...
by Polynatural Team | Apr 28, 2022 | PolyNatural News
On September 15th and 16th, the “Organic Produce Summit 2021” was held in Monterey, California. The event initially scheduled to take place last year was canceled due to the pandemic. However, this time it brought together more than 1,200 agri-food professionals,...
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